Also visit our main website, TheNibble.com.
Best holiday wishes from all of us at The Nibble! We’ll be off for the next week. Before leaving, we wish you: Joy… Peace…and… Great food! WANT TO MAKE A COPYCAT RECIPE OF THIS GORGEOUS CAKE? Make or buy a layer cake with white frosting. You can add shredded coconut…
Continue reading “Best Holiday Wishes, Dear Reader”
[1] The different colors represent the different grades of maple syrup (all photos © Pure Maple From Canada). [2] Maple Syrup Taffy On A Stick. You can make it plain, or roll it in bacon, dried cranberries, nuts and more. The recipe is below. [3] Maple syrup goes way beyond breakfast, like this Sheet Pan…
Continue reading “Maple Syrup Recipes For National Maple Syrup Day”
If you want to celebrate the holidays with affordable bubbly, look to Prosecco. It’s great for toasting, for serving with lighter courses—from seafood to chicken and turkey to pasta—and for enjoying as an after-dinner drink. It’s a wine that pairs well with spicy foods, including Chinese, Indian, Thai, and other Asian cuisines. And because of…
Continue reading “Prosecco: Delicious, Affordable Bubbly Instead Of Champagne”
[1] Lovers of California and Washington wines can find great values from de Négoce (photo © Kym Ellis | Unsplash). [2] De Négoce’s value proposition (photo © de Négoce). [3] There are excellent values in red, white and rosé wines (photo © Ray’s Boathouse) . [4] 2018 Napa Valley Mountain Meritage, a $98 value* for…
Continue reading “De Negoce Wine – Great Value Negociant Wines & Wine Futures”
December 14th is National Biscuits & Gravy Day. Biscuits and gravy emerged as a Southern regional dish after the Revolutionary War (1775–1783), when foodstuffs and cash were in short supply. Breakfast was the most substantial meal of the day, to fuel people for the hard work ahead. Biscuits covered in gravy made from meat drippings,…
Continue reading “Biscuit Recipes For National Biscuits & Gravy Day”
